Wednesday Night Menu

November 30

Spinach Salad with Mandarin Oranges, Pecans, Shaved Red Onion and Tomatoes
Roast Pork Loin with Cranberry and Mango Chutney
Wild Rice Blend
Green Bean Almondine
Orange Glazed Carrots
French Silk Pie

Children's Menu

Hamburgers with Chips


December 7

Mixed Green Salad/Three Dressings
Baked Ham with Pineapple
Macaroni & Cheese
Peas & Carrots
Medley of Vegetables
Carrot Cake

Children's Menu

Baked Ham with Pineapple
Macaroni & Cheese
Carrot Cake


December 14

Tossed Green Salad with Garden Vegetables
Beef Bourguignon
Garlic Mashed Potatoes
Green Bean Casserole
Sauteed Squash
Red Velvet Cake

Children's Menu

Hamburgers with French Fries
Chocolate Pudding